Cheers to 10 Years!
9.6 ABV
Aged barleywine-style ale
Cheers to 10 Years!
9.8 ABV
Aged Imperial Stout | Cocoa, caramel, dark fruit, smooth
11.0 ABV66 IBU
Pine, citrus, resinous, hoppy
Hops: CTZ, Comet, Ekuanot, Chinook, Simcoe, Citra, Crystal, Mosaic
Malts: Pale Malt, Wheat Malt
9.0 ABV44 IBU
Complex dark fruit, roasty, rich malt, chocolate
Hops: German Magnum
Malts: Pale, Malted Oats, Double Roasted Crystal, Carafa III, Roasted Barley, Chocolate, Biscuit, Cara 40, Cara 60, Bonlander Munich
9.0 ABV45 IBU
Tropical, juicy, approachable
Hops: Magnum, Crystal, Chinook, Idaho 7, Columbus, Cascade, Mosaic
Malts: Pale malt, Wheat malt, Munich malt
Barleywine-style Ale
9.6 ABV90 IBU
Bittersweet malt, bold hops
Hops: Chinook, Cascade, Centennial
Malts: Two-row Pale, Caramel
4.3 ABV28 IBU
Fresh bread, citrus, herbal, dry | Brewed in collaboration with the NC State Agricultural research station, and hopped with an experimental hop developed and grown in Mills River
Hops: NC-1601, Crystal
Malts: Pale Malt, Wheat Malt
5.0 ABV38 IBU
The original classic. Citrus, Pine.
Hops: Cascade
Malts: Caramelized malts, Two-row Pale
4.5 ABV25 IBU
One of the first beers we brewed in & for our taproom when we opened in 2015 | Nutty, biscuit, toast, tobacco
Organic Lager
4.8 ABV20 IBU
Nutty, Floral, Citrus, Spice
Hops: Estate Tripel Perle, Estate Crystal
Malts: Estate Pale, Estate Egyptian Purple, Estate Munich, Estate Caramel
6.7 ABV35 IBU
Juicy, creamy, New England style IPA
Hops: Citra, Magnum, Simcoe, Comet, Mosaic, El Dorado
Malts: Two-row Pale, Munich, Oats, Wheat
4.8 ABV24 IBU
Malty, Herbal, Bread Crust, Smooth
Hops: Magnum, Spalt Select
Malts: Pilsner, Munich, Biscuit
Southern Hemisphere Hops
6.5 ABV54 IBU
Mango, Passionfruit, Hoppy
Hops: Riwaka & Motueka
Malts: Two-row Pale
Hazy IPA
5.0 ABV12 IBU
Juicy, tropical, resinous, crushable
Hops: El Dorado®, Cascade, Simcoe®, Crystal
Malts: Two-row Pale, Wheat, Malted Oats, Un-malted Wheat
10.2 ABV60 IBU
Espresso, bakers' cocoa, rich & smooth
Hops: Magnum, Challenger
Malts: Caramel, Chocolate, Honey, Carafa III, Two-row Pale
4.8 ABV26 IBU
Crisp, clean, hop spice
Hops: Crystal, Perle
Malts: Two-row Pale, Wheat
6.0 ABV48 IBU
Pineapple, citrus, woody hops
Hops: Magnum, Vic Secret, Azacca
Malts: Pale, Golden Promise, Vienna, Rye
5.6 ABV32 IBU
Roasty, Nutty, Coffee, Chocolate
Hops: East Kent Golding
Malts: Pale, Cara 60, Munich, Black Prinz, Black, Chocolate
West coast hazy IPA
7.0 ABV50 IBU
Pine, Citrus, creamy
Hops: Chinook, Crystal, Magnum, Bravo, Citra
Malts: Two-row Pale
“Smoke beer”
6.4 ABV22 IBU
Malty, smoky, toasty, crisp
Unfiltered Keller Pils
5.2 ABV40 IBU
Bready, lemon, herbal, hoppy
Hops: Magnum, Sterling, Saaz
Malts: Riverbend Southern Select pale malt, Vienna malt
5.0 ABV32 IBU
Bitter, Dark Fruit, Malty, Roast
Hops: Ariana, Tradition, Magnum
Malts: Maris Otter, Pilsner, Bonlander Munich, Munich II, C-60, Light Chocolate
Citrus Wheat Ale
5.0 ABV35 IBU
Orange, grapefruit, crisp
Hops: Crystal
Malts: Two-row pale, wheat, oats, cara-pils
7.2 ABV70 IBU
Pine, mango, cedar, grapefruit
Hops: Crystal, Citra, Magnum
Malts: Caramelized malts, Two-row Pale
Non-Alcoholic Beer
< .5 ABV15 IBU
Uses LalBrew® LoNa™, a maltose-negative hybrid strain of yeast.
Hops: Centennial, Cascade, Bravo
Malts: Two-row Pale, Wheat, Munich, Oats, Melanoidin
Non-Alcoholic Beer
< .5 ABV35 IBU
Uses LalBrew® LoNa™, a maltose-negative hybrid strain of yeast.
Hops: Amarillo, Bravo, CTZ, Magnum, Cascade
Malts: Two-row Pale, Munich, Wheat, Oats
Sparkling Hop-Infused Water
ZERO ABV
When hop cravings hit, drench them with Hop Splash, our sparkling water infused with bright and fruity Citra and Amarillo hops.
Hops: Amarillo, Citra
Local Handcrafted Artisan Sodas
Farm-to-Can Craft Sodas
Cheers to 10 Years!
9.6 ABV
Aged barleywine-style ale
Cheers to 10 Years!
9.8 ABV
Aged Imperial Stout | Cocoa, caramel, dark fruit, smooth
11.0 ABV66 IBU
Pine, citrus, resinous, hoppy
Hops: CTZ, Comet, Ekuanot, Chinook, Simcoe, Citra, Crystal, Mosaic
Malts: Pale Malt, Wheat Malt
9.0 ABV44 IBU
Complex dark fruit, roasty, rich malt, chocolate
Hops: German Magnum
Malts: Pale, Malted Oats, Double Roasted Crystal, Carafa III, Roasted Barley, Chocolate, Biscuit, Cara 40, Cara 60, Bonlander Munich
9.0 ABV45 IBU
Tropical, juicy, approachable
Hops: Magnum, Crystal, Chinook, Idaho 7, Columbus, Cascade, Mosaic
Malts: Pale malt, Wheat malt, Munich malt
Barleywine-style Ale
9.6 ABV90 IBU
Bittersweet malt, bold hops
Hops: Chinook, Cascade, Centennial
Malts: Two-row Pale, Caramel
4.3 ABV28 IBU
Fresh bread, citrus, herbal, dry | Brewed in collaboration with the NC State Agricultural research station, and hopped with an experimental hop developed and grown in Mills River
Hops: NC-1601, Crystal
Malts: Pale Malt, Wheat Malt
5.0 ABV38 IBU
The original classic. Citrus, Pine.
Hops: Cascade
Malts: Caramelized malts, Two-row Pale
4.5 ABV25 IBU
One of the first beers we brewed in & for our taproom when we opened in 2015 | Nutty, biscuit, toast, tobacco
Organic Lager
4.8 ABV20 IBU
Nutty, Floral, Citrus, Spice
Hops: Estate Tripel Perle, Estate Crystal
Malts: Estate Pale, Estate Egyptian Purple, Estate Munich, Estate Caramel
6.7 ABV35 IBU
Juicy, creamy, New England style IPA
Hops: Citra, Magnum, Simcoe, Comet, Mosaic, El Dorado
Malts: Two-row Pale, Munich, Oats, Wheat
4.8 ABV24 IBU
Malty, Herbal, Bread Crust, Smooth
Hops: Magnum, Spalt Select
Malts: Pilsner, Munich, Biscuit
Southern Hemisphere Hops
6.5 ABV54 IBU
Mango, Passionfruit, Hoppy
Hops: Riwaka & Motueka
Malts: Two-row Pale
Hazy IPA
5.0 ABV12 IBU
Juicy, tropical, resinous, crushable
Hops: El Dorado®, Cascade, Simcoe®, Crystal
Malts: Two-row Pale, Wheat, Malted Oats, Un-malted Wheat
10.2 ABV60 IBU
Espresso, bakers' cocoa, rich & smooth
Hops: Magnum, Challenger
Malts: Caramel, Chocolate, Honey, Carafa III, Two-row Pale
4.8 ABV26 IBU
Crisp, clean, hop spice
Hops: Crystal, Perle
Malts: Two-row Pale, Wheat
6.0 ABV48 IBU
Pineapple, citrus, woody hops
Hops: Magnum, Vic Secret, Azacca
Malts: Pale, Golden Promise, Vienna, Rye
5.6 ABV32 IBU
Roasty, Nutty, Coffee, Chocolate
Hops: East Kent Golding
Malts: Pale, Cara 60, Munich, Black Prinz, Black, Chocolate
West coast hazy IPA
7.0 ABV50 IBU
Pine, Citrus, creamy
Hops: Chinook, Crystal, Magnum, Bravo, Citra
Malts: Two-row Pale
“Smoke beer”
6.4 ABV22 IBU
Malty, smoky, toasty, crisp
Unfiltered Keller Pils
5.2 ABV40 IBU
Bready, lemon, herbal, hoppy
Hops: Magnum, Sterling, Saaz
Malts: Riverbend Southern Select pale malt, Vienna malt
5.0 ABV32 IBU
Bitter, Dark Fruit, Malty, Roast
Hops: Ariana, Tradition, Magnum
Malts: Maris Otter, Pilsner, Bonlander Munich, Munich II, C-60, Light Chocolate
Citrus Wheat Ale
5.0 ABV35 IBU
Orange, grapefruit, crisp
Hops: Crystal
Malts: Two-row pale, wheat, oats, cara-pils
7.2 ABV70 IBU
Pine, mango, cedar, grapefruit
Hops: Crystal, Citra, Magnum
Malts: Caramelized malts, Two-row Pale